SB 129 Gourmet brewing shop license.
Charles J. Colgan | all patrons    ...    notes
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Alcoholic beverage control; gourmet brewing shop license. Increases the privilege under the gourmet brewing shop license to include wine. Currently, such license authorizes only ingredients for the brewing of beer. The bill also contains technical amendments.

Full text:
01/10/96  Senate: Presented & ordered printed 962028633  pdf
01/23/96  Senate: Printed as engrossed 962028633-E  pdf
03/13/96  Senate: Bill text as passed Senate and House (SB129ER)  pdf
04/11/96  Governor: Acts of Assembly Chapter text (CHAP0604)  pdf

Senate amendments

01/10/96  Senate: Presented & ordered printed 962028633
01/10/96  Senate: Referred to Committee on Rehabilitation and Social Services
01/19/96  Senate: Reported from R. & S. S. w/amendments (15-Y 0-N)
01/22/96  Senate: Const. reading disp. (39-Y 0-N), passed by for the day
01/22/96  Senate: VOTE: CONST. READING DISPENSED (39-Y 0-N)
01/23/96  Senate: Read second time
01/23/96  Senate: Reading of amendments waived
01/23/96  Senate: Committee amendments agreed to
01/23/96  Senate: Engrossed by Senate as amended
01/23/96  Senate: Printed as engrossed 962028633-E
01/24/96  Senate: Read third time and passed Senate (39-Y 0-N)
01/24/96  Senate: VOTE: PASSAGE (39-Y 0-N)
01/24/96  Senate: Communicated to House
01/25/96  House: Placed on Calendar
01/26/96  House: Read first time
01/26/96  House: Referred to Committee on General Laws
02/09/96  House: Assigned to General Laws sub-committee: 3
02/29/96  House: Reported from General Laws (22-Y 0-N)
03/01/96  House: Read second time
03/04/96  House: Read third time
03/04/96  House: Passed House (Block Vote) (99-Y 0-N)
03/04/96  House: VOTE: BLOCK VOTE PASSAGE (99-Y 0-N)
03/13/96  Senate: Bill text as passed Senate and House (SB129ER)
03/20/96  Senate: Enrolled
03/21/96  Senate: Signed by President
03/22/96  House: Signed by Speaker
04/05/96  Governor: Approved by Governor-Chapter 604 (effective 7/1/96)
04/11/96  Governor: Acts of Assembly Chapter text (CHAP0604)